Adelle Davis Recipes, Desserts & Snacks, Press

Recipe: Five-Minute Custard with Peaches June 21, 2010Adelle Davis Recipes, Desserts & Snacks, Press0 Comments

Recipe: Five-Minute Custard with Peaches

Lets Cook It Right, Page#: 484

 

Amount for 4 servings:

1/4 cup                 White granulated sugar

1/2 cup                 Whole dry powdered milk

1/8 tsp                  Table salt

2 cups                   Whole milk

2                              Large eggs

1/2 tsp                  Vanilla extract

1/2 cup                 Peach halves

Serving Size: 208.98g

Calories: 272.89

Protein: 11.50g

Total fat: 10.86g

Saturated fat: 6.00g

Cholesterol: 138.36mg

Carbohydrates: 33.23g

Fiber: 0.33g

Sodium: 226.10mg

Iron: 0.60mg

Vitamin A: 131.91RE

Vitamin C: 2.92mg

Vitamin D: 111.72IU

Thiamin: 0.11mg

Riboflavin: 0.53mg

Niacin: 2.87mg

Vitamin B6: 0.14mg

Folic acid: 24.75mcg

Magnesium: 34.15mg

Vitamin K: 5.20mcg

Diabetic Exchange Values: —

Tags: Five-Minute Custard, Lets Cook It Right

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